Bio.me Psyllium Husk Fiber Powder – 6 g Per Serving, Sugar Free Lemonade, 30 Servings

Overview

Bio.me Psyllium Husk Fiber Powder blends soluble and insoluble fiber in a sugar‑free lemonade flavor, designed for simple daily use. Each serving delivers 6 g of fiber and comes in a 30‑serving canister. This product is non‑GMO, gluten‑free, dairy‑free, and vegan, with third‑party testing to support quality transparency.

How it works

When mixed with water, the soluble fiber thickens into a natural gel. This texture can contribute to a sensing of fullness and support smooth digestion. The combination of soluble and insoluble fiber is designed to help movement through the digestive tract and may ease mild, occasional discomfort related to bloating or irregularity.

• GEL = GUT SUPPORT IN ACTION: The soluble fiber forms a gel when mixed with water, creating a satisfying texture that can help with fullness and digestion.
• PREBIOTIC FIBER: The blend includes prebiotic fiber to support gut-friendly bacteria and overall gut comfort.
• CONVENIENT FLAVOR: Lemonade flavor offers a refreshing, sugar-free option that dissolves easily in water for a quick beverage.

Usage and texture

For best texture, follow this method: add water first, then whisk in the powder, and drink promptly. This approach helps the powder thicken quickly and evenly, yielding a smooth, drinkable beverage fit for busy days.

• HOW TO MIX: 12 oz of water, then whisk in the powder, then enjoy.
• FLEXIBLE ROUTINE: Great for mornings, midday rituals, or after meals to support digestion.

Who it’s for

Designed for adults seeking a convenient fiber supplement, with options to support regularity, reduce bloating feelings, and manage appetite as part of a balanced diet. It’s suitable for gluten‑free, dairy‑free, vegan lifestyles and for those prioritizing non‑GMO nutrition.

Quality and ingredients

Bio.me emphasizes quality with third‑party testing and clear labeling. The product is gluten‑free, dairy‑free, vegan, and non‑GMO, making it compatible with a range of dietary preferences.