Micro Ingredients Antarctic Krill Oil 1000mg – Astaxanthin, 150 Softgels

Pure Antarctic Krill Oil with Astaxanthin

Harvested from the pristine Antarctic Ocean, Micro Ingredients Antarctic Krill Oil combines potent omega-3s with natural astaxanthin. This formulation uses an advanced oil structure with natural phospholipids to support nutrient delivery and minimize the typical fishy aftertaste some users expect from other sources.

Each serving is 1000 mg of krill oil, designed for daily use with 2 softgels per serving. In a single pouch you’ll find 150 softgels, equating to 75 convenient servings. The product is mercury-free and thoroughly purified, and it’s manufactured to be non-GMO and free from soy, dairy, and gluten. Third-party testing helps ensure safety, purity, and potency so you can use it with confidence.

What’s inside per serving

• 1000 mg krill oil per serving
• 200 mg natural phospholipids for potential absorption support
• EPA 160 mg and DHA 80 mg
• Astaxanthin 400 mcg
• 75 total servings per pouch (2 softgels per serving)

Why choose Antarctic krill oil

• Wild-caught in crystal-clear Antarctic waters, prioritizing nutrient density and purity
• Mercury-free and meticulously purified to remove contaminants
• No fishy aftertaste or burps, with a smooth, easy-to-swallow softgel
• Non-GMO, and free from soy, dairy, and gluten
• Lab-tested by third parties to verify quality and potency

While every supplement experience is personal, many users report a clean flavor profile, gentle digestion, and a straightforward daily routine. The blend’s omega-3 profile includes EPA and DHA, commonly associated with a range of wellness considerations, alongside naturally occurring astaxanthin for color and antioxidant support. This product is positioned as a premium option for those seeking a krill oil experience that emphasizes purity, easy integration into daily life, and a transparent quality story. It’s not a guaranteed outcome, but the design aims to offer a reliable, convenient option for daily omega-3 intake.