One Sol Lean Plant-Based Protein Powder — Pea & Brown Rice, Chocolate Sea Salt

Clean plant protein for active days

One Sol Lean Plant-Based Protein Powder blends pea protein isolate with organic brown rice protein to deliver a vegan, low‑carb protein option. This duo provides a complete amino acid profile for everyday energy and workouts, without dairy, gluten, or soy.

At just 110 calories per scoop and 21g of protein, this formula fits into a variety of nutrition plans. It is 100% vegan, non‑GMO, and free from added sugars, while staying mindful of common allergens. The blend is designed to be gentle on the gut, making it a popular choice for those seeking a dairy-free protein source.

Key benefits you may notice

• Premium plant proteins from pea and brown rice for a complete, easy-to-digest amino profile
• Low carb, low calorie: 110 calories per scoop with 21g protein
• No added sugar, gluten, lactose, or soy; non-GMO and vegan-friendly
• Hypoallergenic and typically gentle on the digestive system
• Includes 24+ essential vitamins and minerals to support daily wellness
• Chocolate Sea Salt flavor offers a satisfying taste without heaviness

Taste, texture, and versatility

The Chocolate Sea Salt option delivers a rich, dessert-like flavor that blends smoothly with cold water, almond milk, or dairy-free milk alternatives. It dissolves with minimal clumping, making it convenient for quick shakes, smoothies, or mix-ins with oats and yogurt replacements.

• Great for a refreshing post‑workout shake or a quick breakfast boost
• Pairs well with fruit, peanut butter, and oats for varied textures

Who this is for

Designed for active individuals seeking clean protein without bloating, this formula suits vegans, people avoiding dairy, gluten, or soy, and those preferring a low‑calorie protein option. It may complement a balanced plan for lean muscle support and everyday vitality.

How to use

Mix one scoop with 8–12 oz of cold water or your favorite plant-based milk. Adjust thickness with ice, or blend into smoothies, oatmeal, or baking recipes for an extra protein boost.